Almond Chocolate Triangle 2.3 oz.
Mandelecke 100 g
Red currants butter crumble 5.3 oz.
Joh.beer Streuselkuchen 120 g
Made from butter-yeast dough this red currant butter crumble cake is topped with red currants and icing.
Cinnamon and sugar pastry 3.1 oz.
Franzbroetchen 90 g
This whirl is made with a cinnamon and sugar mix.
Apple Berliner doughnut 3.9 oz.
Apfelberliner 110 g
Made from a fine butter-dough this pastry whirl has a 30% apple filling and is topped with cinnamon sugar.
Carnival Berliner Doughnut 3.2 oz.
Fastnachtkuechle 90 g
Macaron & Marzipan & Almonds 2.8 oz.
Ochsenauge 150 g
Comes with a Macaron Marzipan mix, almonds, some candied special fruits and a cherry glaze.
Love Bones 2.8 oz.
Liebesknochen 80 g
Coconut macarone chocolate 3.5 oz.
Kokosmakrone 100 g